Kelp Noodles by Sea Tangle Noodle Company
Made of only kelp, sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles by Sea Tangle Noodle Company are fat-free, gluten-free, and very low in carbohydrates and calories.
Coconut Secret Raw Coconut Crystals
The naturally sweet, earthy flavor of Coconut Secret Raw Coconut Crystals is an ideal sweetener for use in cookies, muffins, confections, over cereals, in teas, and all your favorite dessert recipes.
Coconut Secret Raw Coconut Nectar
The naturally sweet, mild flavor of Coconut Secret Raw Coconut Nectar is an ideal gluten free sweetener for use on pancakes, over cereal, in tea, smoothies and all your favorite dessert recipes.
Food Merchants Organic Traditional Polenta, 18 Oz.
Food Merchants Organic Traditional Polenta, 18 Oz. Polenta is a traditional Italian ingredient made from ground corn.
South River Organic Sweet White Miso
South River Organic Sweet White Miso is delicious in spreads, dips, sauces and salad dressings, or for seasoning light soups.
What is Celiac Disease and It’s Symptoms?
Celiac Disease is an autoimmune disorder that causes damage to the lining of the small intestine. Here are symptoms can be associated with Celiac Disease.
Celiac Disease Symptoms in Children
Celiac Disease Symptoms in your child may differ from those in adults, and include physical developmental related issues. Here is a list of symptoms for you to be aware of.
What Foods Affect Celiac Disease?
If you have or think you have a problem eating gluten, it’s important to know more about the foods you can and can not consume. Traditional foods of the Standard American Diet (SAD) like pizza, bread, birthday cake and cookies can make your mouth water. However, they can also make you sick when you have Celiac Disease. Before you start your gluten free diet and throw all your food away, take a closer look at the disorder and what foods affect Celiac Disease.
The Joy of Gluten-Free, Sugar-Free Baking by Peter Reinhart
The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss. This recipe book from legendary bread maker and James Beard Award-winning author Peter Reinhart, uses nut flours & stevia/splenda sweeteners.
Z Sweet All Natural Zero Calorie Sweetener 8.8 oz. Shaker Bottle
Z Sweet All Natural Zero Calorie Sweetener 8.8 oz. Shaker Bottle. Perfect for tabletop sweetening, cooking, or baking. Features a convenient dual-top spout for easy sprinkling. Measures the same as sugar.
Z Sweet All Natural Zero Calorie Sweetener 100 packet box
Perfect for tabletop sweetening, cooking, or baking. Measures the same as sugar.
