Gluten-Free, No Sugar Added, Paleo, Primal, Vegan, Nut-Free
Gluten-Free Lemon Herb Spice Blend Recipe
This Gluten-Free Lemon Herb Spice Blend imparts a light, fresh flavor that everyone will enjoy. It is one of my favorites on fish, poultry, vegetables, and salads.
Gluten-Free Lemon Herb Spice Blend Recipe
This Gluten-Free Lemon Herb Spice Blend imparts a light, fresh flavor that everyone will enjoy. It is one of my favorites on fish, poultry, vegetables, and salads.
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Author: Deena Segal
Cuisine: Spice Blend
Recipe type: Gluten-Free, No Sugar Added, Paleo, Primal, Vegan, Nut-Free
Serves: 1 cup
Prep time:
Total time:
Ingredients
- 4½ tablespoons basil, dried
- 1½ tablespoons celery seed, whole
- 3¾ tablespoons oregano, dried
- 1¼ tablespoons powdered basil, powdered dry
- 1½ tablespoons black pepper, finely ground
- ½ teaspoon garlic powder
- 1½ tablespoons onion flakes, dried
- ½ teaspoon lemon rind, grated
Instructions
- Place all of the ingredients in a medium bowl.
- Toss gently, with a spoon, until well blended.
- Store the seasoning mix in an airtight container in a cool, dry, dark place for up to 6 months.
Notes
Spice mixes make great gifts for holidays and house warming parties. Simply pour mixture into a pretty spice jar and handwrite a colorful label to affix to the bottle with the name of the blend and “from the kitchen of ...)
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